Siam Corner Thai Kitchen & Pho Online Ordering Menu

199 Broad St
Windsor, CT 06095

97% of 100 customers recommended

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LUNCH SPECIALS

Served with soup of the day or spring roll.

Flat noodle, basil, chili, tomatoes, carrot, bell pepper, onions, and egg.

Rice thin noodle, bean sprouts, scallions, and egg with ground peanuts on the side.

Flat noodle with sweet soy sauce, egg, broccoli, and Chinese broccoli.

Spicy Sriracha Noodle

Flat noodle with sriracha sauce, broccoli, mushroom, carrots, bean sprouts, onion, scallions, and egg.

Flat noodle with tomatoes, carrot, scallions, yellow curry powder, and egg.

Flat noodle with sesame oil, egg, scallions, and bean sprouts.

Bean thread noodle with broccoli, onion, scallion, carrot, tomatoes, Napa, baby corn, and egg.

Thai Fried Rice

Scallions, diced carrot, and egg.

Basil Fried Rice

Basil, onions, bell pepper, chili, and egg.

Pineapple Fried Rice

Pineapple, cashew nuts, onion, scallions, tomatoes, and egg.

Mango Fried Rice

Fresh mango, onion, scallion, and egg.

Pineapple Curry

Red curry base with pineapple, bell pepper, zucchini, and tomato.

Bamboo shoots, eggplant, bell pepper, ans basil in red chili paste coconut milk.

Coconut based curry with eggplant, bamboo shoots, bell pepper, string bean, and basil.

Bell pepper and string bean with milk coconut milk curry paste.

Coconut based curry with potatoes, sweet potatoes, avocado, white onion, and roasted peanut.

Coconut based curry with red onion, potatoes, and sweet potatoes.

Coconut based curry with sweet mango, bell pepper, and zucchini.

Clear broth with varieties of vegetables, string bean, bamboo shoot, eggplant, carrot, broccoli, zucchini, bok choi, Napa, mushroom, baby corn, and Thai herbs. No coconut milk.

Sauteed with onions, zucchini, scallions, bell pepper, mushroom, pineapple, cashew nuts, and chili paste.

Sauteed with ginger, onions, scallions, bell pepper, baby corn, mushroom, and zucchini.

Sauteed with fresh basil, chili, bell peppers, garlic, and mushroom.

Sauteed with fresh chopped garlic, white pepper, garlic sauce, steamed broccoli, carrot, and zucchini.

Sweet & Sour Sauce

Sauteed with cucumber, carrot, bell pepper, onions, scallions, pineapple, tomatoes, and baby corn in sweet & sour sauce.

Mixed Vegetable

Sauteed with broccoli, Chinese broccoli, mushroom, string bean, bell pepper, carrot, zucchini, Napa, baby corn, and bok choi.

Steamed broccoli, carrots, string bean, and zucchini with peanut sauce.

Eggplant, bell pepper, onion, and basil.

Sauteed Broccoli

Sauteed broccoli with brown sauce and your choice of meat.

Sauteed bok choi, Chinese broccoli, and broccoli with a touch of garlic in light brown sauce.

Chicken Teriyaki

Sauteed sliced chicken with teriyaki sauce topped with sesame seeds served with sauteed assorted vegetables.

APPETIZERS

Vegetarian spring rolls, delicate and crispy served with plum sauce.

Lettuce, cucumber, carrot, basil, and rice vermicelli in softened rice paper served with a special peanut sauce.

Golden brown tofu served with sweet sauce and ground peanut.

Boiled fresh green soybean with salt.

Siam Corner Wings

Deep-fried chicken wings served with sweet chili sauce.

Fried coconut shrimp served with plum sauce or homemade spicy mayo.

Crispy Shrimp Rolls

Fried shrimp rolls served with sweet chili sauce.

Chive Vegetable Pancake

Deep-fried chives vegetable pancake served with vinegar soy sauce.

Scallion Pancake

Deep-fried scallion pancake served with vinegar soy sauce.

Thai Dumplings (Shumai)

Homemade dumpling stuffed with chicken, shrimp, and water chestnuts served with vinegar soy sauce.

Pork Dumplings (Gyoza)

Stuffed with pork and vegetables and served with vinegar soy sauce.

Vegetable Dumplings

Steamed vegetable dumplings served with vinegar soy sauce.

Puff pastries with potatoes, Thai curry powder, onions, and sweet cucumber sauce.

Crabmeat, cream cheese, celery, and carrot in a wonton wrap served with sweet chili sauce.

Marinated chicken in coconut milk and herbs served with peanut sauce.

Oven-roasted duck, cucumber, scallion, carrot, ginger, and mint wrapped in roti skin.

Tiger Cry (Grilled Beef)

Thai-style marinated beef served with dried chili dipping sauce.

Fried Wonton (12)

Seasoned chicken and shrimp together in wonton wrapper fried and served with sweet chili sauce.

Roti pastry served with potato yellow curry.

Fried calamari served with homemade spicy mayo or sweet chili sauce.

Soft Shell Crab

Fried soft shell crab served with homemade spicy mayo sauce.

SOUP

Traditional Thai spicy lemongrass soup with mushroom, scallion, and choice of shrimp or chicken.

Coconut milk with chicken, red onion, and mushroom.

SALAD

Grilled beef with chili, red onions, tomatoes, cucumbers, scallions, and lime dressing.

Siam Corner Salad

Spring mix, lettuce, tomatoes, cucumber, shaved carrots, and fried tofu served with your choice of peanut dressing or homemade spicy mayo.

Fresh cucumber, red onion, carrot, and scallion with homemade sweet chili sauce.

Green papaya mixed with tomato, string beans, peanuts, chopped garlic lime juice, and chili.

Ground chicken with red onion, scallion, mint, ground rice, chili flakes, and lime juice.

Chopped beef with red onion,s callion, mint, ground rice, chili flakes, and lime juice.

Crispy duck with apple, pineapple, tomatoes, scallion, red onion, cashew nuts, lime juice, and fresh chili.

Shrimp Mango Avocado Salad

Spring mix, lettuce, fresh mango, avocado, tomatoes, shrimp, and lime juice.

NOODLES & FRIED RICE

Flat noodle, basil, chili, tomatoes, carrot, bell pepper, onions, and egg.

Rice thin noodle, bean sprouts, scallions, and egg with ground peanuts on the side.

Flat noodle with sweet soy sauce, egg, broccoli, and Chinese broccoli.

Spicy Sriracha Noodle

Flat noodle with sriracha sauce, broccoli, mushroom, carrots, bean sprouts, onion, scallions, and egg.

Flat noodle with tomatoes, carrot, scallions, yellow curry powder, and egg.

Flat noodle with sesame oil, egg, scallions, and bean sprouts.

Bean thread noodle with broccoli, onion, scallion, carrot, tomatoes, Napa, baby corn, and egg.

Thai Fried Rice

Scallions, diced carrot, and egg.

Basil Fried Rice

Basil, onions, bell pepper, chili, and egg.

Pineapple Fried Rice

Pineapple, cashew nuts, onion, scallions, tomatoes, and egg.

Mango Fried Rice

Fresh mango, onion, scallion, and egg.

CURRY

Pineapple Curry

Red curry base with pineapple, bell pepper, zucchini, and tomato.

Bamboo shoots, eggplant, bell pepper, ans basil in red chili paste coconut milk.

Coconut based curry with eggplant, bamboo shoots, bell pepper, string bean, and basil.

Bell pepper and string bean with milk coconut milk curry paste.

Coconut based curry with potatoes, sweet potatoes, avocado, white onion, and roasted peanut.

Coconut based curry with red onion, potatoes, and sweet potatoes.

Coconut based curry with sweet mango, bell pepper, and zucchini.

Clear broth with varieties of vegetables, string bean, bamboo shoot, eggplant, carrot, broccoli, zucchini, bok choi, Napa, mushroom, baby corn, and Thai herbs. No coconut milk.

ENTREES

Sauteed with onions, zucchini, scallions, bell pepper, mushroom, pineapple, cashew nuts, and chili paste.

Sauteed with ginger, onions, scallions, bell pepper, baby corn, mushroom, and zucchini.

Sauteed with fresh basil, chili, bell peppers, garlic, and mushroom.

Sauteed with fresh chopped garlic, white pepper, garlic sauce, steamed broccoli, carrot, and zucchini.

Sweet & Sour Sauce

Sauteed with cucumber, carrot, bell pepper, onions, scallions, pineapple, tomatoes, and baby corn in sweet & sour sauce.

Mixed Vegetable

Sauteed with broccoli, Chinese broccoli, mushroom, string bean, bell pepper, carrot, zucchini, Napa, baby corn, and bok choi.

Steamed broccoli, carrots, string bean, and zucchini with peanut sauce.

Eggplant, bell pepper, onion, and basil.

Sauteed Broccoli

Sauteed broccoli with brown sauce and your choice of meat.

Sauteed bok choi, Chinese broccoli, and broccoli with a touch of garlic in light brown sauce.

Chicken Teriyaki

Sauteed sliced chicken with teriyaki sauce topped with sesame seeds served with sauteed assorted vegetables.

SIAM CORNER SPECIALS

Tempura chicken sauteed with orange sauce and topped with steamed vegetables and fresh orange.

Crispy chicken with spicy tamarind sauce, bell pepper, and onion.

Chiang Mai Noodle

Mild coconut curry with egg noodle, fried chicken, red onion, scallions, and bok choi topped with crispy noodles.

Gra Pow Gai & Fried Egg

Ground chicken with bell pepper, mushroom, and chili topped with a fried egg.

Crab Meat Fried Rice

Crabmeat with stir-fried rice with tomatoes, onions, scallion, and egg.

Siam Corner Beef

Marinated beef stir-fried with mushroom, onions, scallions, and sesame seed.

Choo Chee Salmon

Grilled salmon with choo chee sauce on a bed of steamed bok choi.

Grilled salmon with green curry sauce on a bed of mixed vegetables.

Grilled salmon topped with basil leaves, bell pepper, and chili on steamed bok choi.

Hot & spicy mixed seafood sauteed with Thai herbs, bell pepper, chili, young peppercorn, and fresh basil.

Basil Red Snapper

Fried filet red snapper with basil, bell pepper, and chili on a bed of steamed bok choi.

Chili Red Snapper

Fried filet red snapper topped with chili sauce on a bed of steamed bok choi.

Crispy duck topped with spicy tamarind sauce on a bed of mixed vegetables.

Pineapple Curry with Crispy Duck

Red curry base with pineapple, bell pepper, zucchini, and tomato poured over fried crispy duck.

Salmon Teriyaki

Grilled salmon in teriyaki sauce topped with sesame seeds and served with sauteed assorted vegetables.

Garlic Soft Shell Crab

Sauteed chopped garlic, white pepper, and garlic sauce on top of a bed of lettuce.

PHO

A big bowl of rice noodle soup with vegetables in clear broth, garnished with fresh cilantro, scallion, green onion, basil, and garlic oil, served with a side of bean sprouts.

A big bowl of rice noodle soup with chicken in clear broth, garnished with fresh cilantro, scallion, green onion, basil, and garlic oil, served with a side of bean sprouts.

A big bowl of rice noodle soup with beef in clear broth, garnished with fresh cilantro, scallion, green onion, basil, and garlic oil, served with a side of bean sprouts.

A big bowl of rice noodle soup with shrimp in clear broth, garnished with fresh cilantro, scallion, green onion, basil, and garlic oil, served with a side of bean sprouts.

Wonton Egg Noodle

Egg noodle in a chicken broth with ground chicken wrapped in wonton, bok choi, garnished with scallion, cilantro, and garlic oil.

Rice noodle with ground chicken, ground peanuts, bean sprouts, and spicy sour broth, topped with scallions, cilantro, and garlic oil.

SIDE ORDERS

Steamed Jasmine Rice

Steamed Brown Rice

Steamed Noodles

Sweet Sticky Rice

Steamed Mixed Vegetables

DESSERTS

Fried Banana with Honey

Fried Banana with Ice Cream

Fried Ice Cream

Mango Sticky Rice

Thai Style Ice Cream

Coconut Ice Cream

Vanilla Ice Cream

Mango Ice Cream with Sweet Sticky Rice

BEVERAGES

Thai Iced Coffee

Jasmine Green Tea

Ginger Tea with Honey

Unsweetened Iced Tea

BUBBLE TEA

Brown Sugar Fresh Milk

Brown Sugar Milk Tea

Brown Sugar Thai Tea

Caramel Fresh Milk

Mango Fresh Milk

Honeydew Milk Tea

Strawberry Milk Tea

Cocoa Strawberry

Lychee Lemon Green Tea

Honey Lemon Green Tea

Green Tea Milk Tea

Strawberry Soda

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